2025 EPCOT Festival of the Arts Menus

And everybody’s favourite creativeness fanatic is again in bucket type with a brand new iteration of the Figment Premium Popcorn Bucket with Rainbow Popcorn. You may choose up certainly one of these new novelties and even get some Figment-inspired bites and sips over at Figment’s Inspiration Station on the Odyssey.

With out additional ado, I’m happy to current to you this 12 months’s Foodie Information to the EPCOT Worldwide Competition of the Arts. Bon appétit!  

2025 EPCOT Competition of the Arts Menus 

World Celebration 

NEW! Opening Bites Menu  

Location: CommuniCore Plaza 

• Mushy Shell Crab Slider: Inexperienced papaya slaw and mango ketchup on toasted brioche (New)  
• Cheddar and Chive Scone with smoked salmon salad topped with crème fraîche and caviar (New)  
• 🎨 Enchanted Rose: Milk chocolate rose with raspberry and rose heart (New)  

• Parish Brewing Co. SIPS Sweet Paint Berliner Weisse (New)  
• von Trapp Brewing Bohemian Pilsner (New) 
• Crooked Can Brewing Firm Fantasia Fusion IPA (New) 
• Beer Flight  
• Charles Heidsieck Brut Réserve Champagne 
• Piper-Heidsieck Rosé Sauvage Champagne 
• Katherine Goldschmidt Cabernet Sauvignon 
• Martin Ray Chardonnay 

World Discovery 

Connections Eatery Menu  

• Figment’s Liege Waffle with ube filling (New) 

• Creativeness Lemonade: Minute Maid Premium Lemonade topped with butterfly pea tea and lavender (Non-alcoholic beverage) (Spirited model accessible with vodka)  

NEW! Fictional Victuals Menu  

Location: Close to Refreshment Station  

• Squid Ink Pasta with lump crab, truffle cream, and shaved truffle (New)  
• Charred Octopus with crushed fingerling potatoes, kalamata olives, capers, and romesco sauce (New)  
• Black Cocoa Brownie with ube ice cream, coral tuile, and sponge cake (New)  

• Butterscotch Milk Shake with Chocolate Garnish (New)  
• 3 Daughters Brewing Barrel Aged Cognac Porter (New)  
• Boyd & Blair Outis Fathom: Lime Juice, Easy Syrup, Juniper, and Boyd & Blair Vodka (New)  

The Deconstructed Dish Menu  

Location: Close to Refreshment Station Hosted by Coca Cola 

• Deconstructed BLT: Pork stomach, soft-poached egg, onion bread pudding, watercress espuma, and tomato jam  
• 🎨 Deconstructed Key Lime Pie: Versatile Key lime curd, “Key lime” mousse, graham cracker cake, and meringues  

• Deconstructed Strawberry Mint Julep: Frozen mint and easy syrup mix with strawberry purée (Non-alcoholic beverage)  
• Depraved Weed Brewing Clean Canvas Belgian Blonde Witbier 
• Deconstructed Strawberry Mint Julep with Jim Beam Kentucky Straight Bourbon 

Figment’s Inspiration Station Menu  

Location: The Odyssey  

• 🎨 Raspberry Pastry Tart: Sugar cookie with raspberry and lemon cream cheese filling (New) 
• Rainbow Cake topped with SKITTLES POP’d Freeze Dried Sweet  

• Figment Creativeness Lemonade with alternative of taste (Non-alcoholic beverage)  
• 3 Daughters Brewing Black Cherry Laborious Cider 
• 3 Daughters Brewing Blood Orange Laborious Cider 
• 3 Daughters Brewing Pineapple Laborious Cider 
• Laborious Cider Flight  
• 81Bay Brewing Co. Inexperienced with Envy Blonde Ale 
• 81Bay Brewing Co. Blue Butterfly Lager, Tampa 
• 81Bay Brewing Co. Make All Issues Purple Ale (New)  
• Beer Flight 

• Figment Premium Popcorn Bucket with Rainbow Popcorn (New) (Obtainable whereas provides final)  

The Craftsman’s Courtyard Menu 

Location: Close to Refreshment Station  

• Beef Wellington-inspired Croissant Supreme with creamed spinach croissant pinwheel, mushroom-gorgonzola ragout, mustard-grilled flank steak, purple wine sauce, and pickled mustard seeds (New)  
• Forged Iron-roasted P.E.I. Mussels with sautéed tomatoes, garlic, and recent herbs  
• Roasted Bone Marrow with onion marmalade, pickled mushrooms, and petite lettuce  

• BrewDog Black Coronary heart Nitro Oatmeal Stout 
• Espresso Previous Common Cocktail: Joffrey’s Espresso Chilly Brew, easy syrup, orange bitters, and Jim Beam Kentucky Straight Bourbon  

World Showcase 

El Artista Hambriento Menu 

• Carne Asada: Ancho-marinated beef sirloin with pasilla chile sauce, grilled queso fresco, nopales salad, and chicharron mud  
• Croqueta: Chipotle hen and chorizo croquette in chipotle salsa with chipotle aioli, avocado mousse, and truffle oil  
• Natilla de Maiz: Creamy corn custard with caramelized sugar  

• Mexican Craft Beer  
• Floridita: Centinela Blanco Tequila, citrus juice, orange liqueur, and grapefruit soda with a touch of Aperol (New) 
• Strawberry Fields Margarita: Tromba Blanco Tequila, Dos Hombres Mezcal, strawberry purée, and blackcurrant liqueur  

The Painted Panda Menu  

• Common Tso’s Hen Shumai: Dumplings crammed with hen, potato, onion, and water chestnut topped with Common Tso’s sauce  
• Har Gow: Shrimp dumplings with pumpkin purée and drizzle of chili oil (New) 
• Egg Tart: Hong Kong-style egg custard tart (New) 

• Strawberry Bubble Milk Tea (Non-alcoholic beverage) (New) 
• Dragon Fruit Lager  
• Silk River Laborious Lemonade with vodka, lavender-coconut syrup, and lemonade  
• Butterfly Blue: Butterfly pea flower-infused cocktail with vodka, mild rum, lychee syrup, and magic boba pearls  

Refreshment Outpost Menu  

• Artist Palette Jumbo Chocolate Chip Cookie  

• Parish Brewing Co. Blueberry Mochi Berliner Weisse 
• Brewlando Liquid Artwork Pilsner (New)  
• Ology Brewing Co. Rainbow Coloured Glasses Rainbow Sherbet Berliner (New)  

Pastoral Palate Menu   

• Pork and White Bean Cassoulet with Regensburger Sausage and crispy pork rinds (New) 
• Purple Wine-braised Beef Quick Rib with parsnip purée, broccolini, child tomatoes, and balsamic glaze  
• Black Forest Cake: Chocolate mousse with morello cherries and chantilly cream  

• 3 Daughters Brewing Rosé Laborious Cider 
• 81Bay Brewing Co. Rosé Blonde Ale 
• Frozen Rosé  
• A Play on Rosé Flight  
• Marietta Previous Vine Rosé 

L’Arte di Mangiare Menu 

• Tricolore: Cheese-filled ravioloni, pomodoro, cream, and pesto sauces (New)  
• Mozzarella Fritta: Flash-fried breaded recent mozzarella with artist palette condiments  
• Hazelnut S’extra Cannoli: Cannoli shell dipped in chocolate and graham cracker, chocolate-hazelnut cannoli cream, and toasted marshmallows (New) 

• Peroni Pilsner  
• Prosecco  
• Moscato  
• Chianti  
• Italian Purple Sangria 
• Italian-inspired Margarita with tequila, Triple Sec, and Fabrizia Limoncello 
• Mela Spritz: Apple Schnapps, prosecco, and glowing water (New)

The Artist’s Desk Menu  

Location: The American Journey 

• Deviled Egg Trio: Pimento Cheese, Inexperienced Goddess, and BLT (New) 
• Hen “Pot Pie” with smoked cheddar mornay sauce, roasted greens, pickled mushrooms, wasabi peas, and sherry-chicken jus served open-faced on flaky pie crust (New) 
• Hummingbird Cake: Banana and pecan cake dipped in cream cheese icing with caramel sauce and heat pineapple compote 

• Depraved Weed Brewing Pineapple Daydream IPA (New)  
• Swamp Head Brewery Neon Palette Lager (New)  
• Misplaced Coast Brewery Peanut Butter Chocolate Milk Stout (New)  
• J Vineyards & Vineyard Pinot Gris (New) 
• Beer Flight  

Funnel Cake Menu 

Location: Between The American Journey and Japan  

• Cotton Sweet Funnel Cake topped with powdered sugar, vanilla ice cream, whipped cream, pink and purple sugar dusting, and cotton sweet crunch (New)  

Goshiki Menu 

• Taiyaki: Crisp, flaky fish-shaped pastry crammed with candy purple bean served with whipped topping and blueberry popping boba (New)  
• Wagyu Bun: Steamed bun crammed with American wagyu beef served with Japanese karashi mustard sauce and violet shiso sauce (New)  
• Sushi Donut: Donut-shaped sushi that includes salmon, tuna, shrimp, cucumber, and sesame seed over a adorned plate of wasabi aïoli, sriracha aïoli, and eel sauce  

• Okinawa Lemonade: Lemonade combine with Shikuwasa Citrus (Non-alcoholic beverage) (New)  
• Yuzu IPA (New) 
• Masu Sake in a conventional customized picket cup  
• Junmai Daiginjyo Sake Flight: Plum, yuzu, hyuganatsu, and sakuranbo Cherry (New)  

Tangierine Café: Flavors of the Medina Menu 

• Grilled Kebabs with carrot-chickpea salad and garlic aïoli  
• Chermoula Hen  
• Moroccan-spiced Lamb  
• Stone-baked Moroccan Bread with assorted dips (Plant-based)  
• 🎨 Avocado-Coconut Custard Tart with pomegranate cream and henna-inspired gelée Veil (New) (Plant-based)  

• Chai Tea-Mint Fizz: Twinings Chai Tea with Sprite and Mint (Non-alcoholic beverage) 
• Parish Brewing Co. Mango Mochi (New)   
• Rekorderlig Strawberry-Lime Laborious Cider 
• Keel Farms Blueberry Lavender Laborious Cider, Plant Metropolis 
• Chai Tea-Mint Mimosa: Twinings Chai Tea with Key Lime Glowing Wine and mint 
• Flight  

Vibrante & Vívido: Encanto Cocina Menu  

Location: Between Morrocco and France 

• 🎨 Chorizo and Potato Empanada with turmeric aïoli and annatto aïoli  
• Spicy Ajiaco Soup with guajillo and árbol chili-spiced hen, potato, avocado, corn, and crème fraîche  
• Ardour Fruit-filled Mango Cheesecake with coconut-pineapple cake, dragon fruit gelée, and dragon fruit-strawberry sauce  

• Layered Tropical Berry Smoothie: Wild berry, piña colada, and strawberry (Non-alcoholic beverage) (New) 
• Collective Arts Guava Dream Blonde Ale (New) 
• Layered Tropical Berry Smoothie with Sailor Jerry Rum (New)  

L’Artwork de la Delicacies Française Menu 

• Pithiviers de Canard et Volaille, Sauce Canard: Puff pastry with duck, hen, onions, mushrooms, cranberries, and duck sauce (New)  
• Crème de Brie en Petit Ache: Heat creamy brie in a house-made bread bowl  
• Escargot en Chocolat: Chocolate mousse flourless cake, citrus coulis, almond-chocolate coating, and darkish chocolate ornament (New) 

• Frozen French Martini: Gray Goose Vodka, vodka, Chambord liqueur, pineapple, orange, and grape juices with lemon-lime foam  
• Elderflower Liqueur Spritz: St-Germain Liqueur, glowing wine, and mint  
• Charles Lafitte, Brut Rosé Status, Méthode Traditionnelle Champenoise French Rosé Glowing Wine  
• Affected person Cottat Le Grand Caillou Pinot Noir  

Connoisseur Landscapes Menu 

• 🎨 Citrus-braised Beet Tartare with golden beet “egg yolk,” mustard French dressing, pickled mustard seeds, pickled mushrooms, spiced pistachios, and “feta” snow (Plant-based) (New)  
• Wild Mushroom Risotto with aged parmesan, truffle shavings, and zinfandel discount (Plant-based)  

• Complete Hog Brewery Raspberry Chéret Double Radler 
• Schlumberger Cuvée Klimt Brut 
• Meeker Winemaker’s Handprint Merlot 
• Frozen Scotch Cocktail: Scotch and natural tea garnished with a chocolate nail  

Refreshment Port Menu 

• Caprese Poutine with Tuscan-spiced French fries, confit tomatoes, slivered garlic, mozzarella pearls, basil pesto, shaved pecorino, and balsamic glaze (New) 
• Artist Palette Jumbo Chocolate Chip Cookie  

• 81Bay Brewing Co. Italian Pilsner (New)  
• Boyd & Blair Blood Orange Cosmo 

Deco Delights Menu  

Location: Close to Port of Entry  

• 🎨 Almond Frangipane Cake layered with raspberry jam and Belgian chocolate  

• 3 Daughters Brewing Vanilla Bean Ice Cream Beer (New)  
• Keel Farms Strawberry Shortcake Laborious Cider (New) 
• Left Hand Brewing Firm Milk Stout with Coconut (New) 
• Boyd & Blair Espresso Martini 
• Beer Flight  

Swirled Showcase Menu  

Location: Close to Port of Entry 

• Bubble Gum Mushy-serve in a cone (New)  
• DOLE Whip in a cone: 
  • Lemon 
  • Lime 
  • Strawberry 
• Creativeness Cone: Bubble gum soft-serve in a lavender cone, “sparks” of creativeness, and white chocolate wings (New) 
• Sweet Trio Flight: DOLE Whip Strawberry with STARBURST MINIS fruit chews, DOLE Whip Lemon with SKITTLES POP’d Freeze Dried Sweet, and DOLE Whip Lime with chili-lime seasoning and LIFE SAVERS gummies (New) 
• Liquid Nitrogen Minnie cake pop with berry sponge cake, white chocolate ganache, and colourful chocolate splats (New) 

Pop Eats Menu  

Location: Close to Port of Entry 

• Tomato Soup with Grilled Cheese  
• Tomato Soup with pimento cheese, bacon, and fried inexperienced tomato grilled cheese  

• Brooklyn Brewery Pulp Artwork Hazy IPA 
• Bleu Spectrum: Blanc de Bleu Cuvée Mousseux with boba pearls  

Joffrey’s Espresso & Tea Firm Menu 

Areas: Joffrey’s Espresso & Tea Firm all through the park 

• Shade Craze Latte + Donut: Espresso, Swiss chocolate syrup, darkish chocolate sauce, and milk complemented with a frosted donut and whipped cream and topped with M&M’S Milk Chocolate Minis (Non-alcoholic beverage) (Spirited Model accessible with Kahlúa Espresso Liqueur) (New)  

In relation to meals, there’s at all times one thing for the youngsters – and the youngsters at coronary heart – at Disney Parks! Take a peek at a couple of scrumptious choices from this Foodie Information the entire household is certain to like. 

Figment’s Inspiration Station  

• Rainbow Cake topped with SKITTLES POP’d Freeze Dried Sweet  

• Creativeness Cone: Bubble gum soft-serve in a lavender cone, “sparks” of creativeness, and white chocolate wings (New)  

• Hen “Pot Pie” with smoked cheddar mornay sauce, roasted greens, pickled mushrooms, wasabi peas, and sherry-chicken jus served open-faced on flaky pie crust (New) 

• Mozzarella Fritta: Flash-fried breaded recent mozzarella with artist palette condiments  

• Tomato Soup with Grilled Cheese  

With these tasty adventures, the probabilities are countless once you go to the EPCOT Worldwide Competition of the Arts. Keep in-the-know on all of the yummy objects on the way in which, take a look at our Disney Eats subjects web page and observe us @DisneyEats on Instagram and Fb.  

(Be aware: All choices are topic to alter and availability.)